Food
AOAC Method for Trans Fats Detection – FTIR
What is AOAC? The AOAC was established more than 130 years ago in 1884 by the United States Department of Agriculture (USDA). Originally, it was called Association of Official Agricultural Chemists. Its name was changed to Association of Official Analytical Chemists in 1965. Since 1991, it has been known as
Testing-Lab Team
