Hair Cream, as per IS 7679:1978, is a cosmetic preparation intended to improve the appearance, manageability, and condition of hair. This standard specifies the quality and safety requirements for hair creams used for grooming, conditioning, and styling. The formulation is generally an emulsion of oils and water, stabilized with emulsifiers, and enriched with conditioning agents.
Typical components include:
Base oils and emollients (e.g., mineral oil, coconut oil, lanolin)
Emulsifiers to maintain cream consistency
Conditioning agents like panthenol, protein hydrolysates, or silicone compounds
Preservatives and fragrance for product stability and appeal
The product should be:
Smooth and homogeneous in texture
Non-greasy or appropriately emollient depending on formulation
Easy to apply and non-irritating to the scalp
Free from rancidity, microbial contamination, or harmful substances
Testing of hair cream under IS 7679:1978 ensures that the product meets safety, quality, and performance standards for consumer use, particularly when applied regularly to the scalp and hair.
Verify physical characteristics including appearance, consistency, and homogeneity
Check pH value for scalp and skin compatibility
Assess rancidity and odor to ensure the freshness and quality of fats/oils used
Test for microbial contamination (total viable count and absence of pathogens)
Evaluate spreadability and washability for ease of use
Verify absence of heavy metals like lead, arsenic, and mercury
Confirm product stability under normal storage conditions
Ensure compliance with labeling and packaging norms as per BIS regulations
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