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Accredited & Approved By
With our comprehensive testing services, you can ensure that your double-toned milk meets FSSAI safety and quality standards. We analyze key parameters, including fat content, SNF, microbial load, Vitamin A and D, adulterants, and contaminants, to ensure compliance and consumer safety.
Method Reference
FSSAI, IS, In-House
Turnaround Time
12 - 14 Days
Sample Quantity
5 Nos (Minimum 1Ltr.)*
24hr Quotes
5 NABL Labs
Official Reports
Testing Scope
Fortified Double Toned Milk is double-toned milk that has been enriched with essential micronutrients—primarily Vitamin A and Vitamin D—in accordance with the guidelines set by the Food Safety and Standards Authority of India (FSSAI). This product is designed to offer low-fat, high-nutrition milk ideal for calorie-conscious consumers and public health programs.
Double-toned milk contains 1.5% fat and 9.0% solids-not-fat (SNF). It is produced by adding skimmed milk and water to toned milk, resulting in reduced fat content while retaining vital nutrients. Fortification enhances its nutritional profile, particularly to address widespread micronutrient deficiencies in India.
FSSAI Fortification Requirements:
Vitamin A: 270–450 µg RE (Retinol Equivalent) per liter
Vitamin D: 5–7.5 µg per liter
These vitamins are added using FSSAI-approved, bioavailable, and heat-stable forms to ensure nutrient stability and effectiveness through processing and shelf life.
Fortified double-toned milk is especially beneficial for:
Children, adolescents, and the elderly
Individuals with low-fat dietary needs
Mass-scale nutrition programs and midday meal schemes
All packaging must bear the +F logo, indicating that the product meets national food fortification standards.
By combining low fat with essential vitamins, fortified double-toned milk serves as a cost-effective and health-promoting dairy option for daily consumption.
Why It Matters
Purpose of Testing for Fortified Double Toned Milk – As per FSSAI Guidelines Testing of fortified double-toned milk is essential to ensure it meets the nutritional, safety, and regulatory standards specified by the Food Safety and Standards Authority of India (FSSAI). The main purposes include: Verification of Fortification LevelsTo confirm that Vitamin A (270–450 µg RE/L) and Vitamin D (5–7.5 µg/L) are present within the approved range, ensuring the intended health benefits are delivered.
Uniform Distribution and Stability of NutrientsTo ensure the added vitamins are evenly mixed and remain stable during storage, transportation, and shelf life.
Compliance with Composition Standards for Double-Toned MilkTo verify that the milk maintains FSSAI-specified values of 1.5% fat and 9.0% SNF, consistent with double-toned milk requirements.
Microbiological and Chemical Safety TestingTo detect the presence of harmful microorganisms (e.g., E. coli, Listeria), antibiotic residues, pesticides, and heavy metals to ensure it is safe for public consumption.
Labeling and Packaging AccuracyTo ensure correct representation of the product as fortified, including the presence of the +F logo, nutrient claims, and batch details per FSSAI labeling norms.
Support for Public Health and Welfare ProgramsTo confirm that fortified double-toned milk used in government and community nutrition schemes consistently delivers essential micronutrients to target groups.
What's Tested
10 parameters covered under this service
| Parameter | Method Ref. | NABL | Unit |
|---|---|---|---|
| General Parameters | — | — | — |
| Adulterants | — | — | — |
| Heavy Metals | — | — | — |
| Methyl Mercury | — | — | — |
| Crop Contamination & NOTs | — | — | — |
| Melamine | — | — | — |
| Pesticide Residues | — | — | — |
| Microbiological Examination | — | — | — |
| Antibiotic Residues | — | — | — |
| Fortification | — | — | — |
Get instant access to all 10 parameters
Accreditations & Approvals




















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