Red Wine Testing

Ensure the safety and authenticity of your Red wine with comprehensive testing as per FSSAI guidelines. Our advanced analysis covers alcohol content, congeners, heavy metals, methanol levels, and labeling compliance to help you meet regulatory standards and maintain product quality.

Method Ref.: FSSAI, IS, In-House | TAT : 6 – 7 Working Days
Required sample quantity : Min. 500 ml
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Description

Red wine testing as per FSSAI is essential to verify product safety, quality, and legal compliance before market release. The testing includes analysis of alcohol content, methanol levels, total congeners, heavy metals, and permitted additives. It also ensures compliance with labelling and packaging regulations. This helps manufacturers maintain product integrity, avoid regulatory violations, and build consumer trust.

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Purpose of Testing

  • To verify that the alcohol content meets FSSAI-prescribed limits.
  • To detect harmful substances like methanol, lead, or other heavy metals.
  • To identify adulteration or the use of non-permitted additives.
  • To ensure compliance with FSSAI quality and safety standards.
  • To validate accurate labeling and packaging information.
  • To support regulatory approvals and avoid legal non-compliance.
  • To safeguard consumer health and enhance product credibility in the market.

Accreditation and Certification

Service Locations

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