Processed Cheese Spread Testing
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Accredited & Approved By

NABLCDSCOFSSAIBISAYUSH
Food & Agriculture Testing Paneer, Chhana & Cheese Products

Processed Cheese Spread Testing

With our comprehensive testing services, you can ensure that your buffalo milk meets FSSAI safety and quality standards. We analyze key parameters, including fat content, SNF, microbial load, adulterants, and contaminants, to ensure compliance and consumer safety.

Method Ref.: FSSAI, IS, In-House
TAT : 6 - 7 Days
Required sample quantity : 5 Nos (Minimum 500 gm)*

Method Reference

FSSAI, IS, In-House

Turnaround Time

6 - 7 Days

Sample Quantity

5 Nos (Minimum 500 gm)*

₹18,000 / sample
NABL Accredited ISO 17025:2017 Signed Report
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5 NABL Labs

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Official Reports

What's Tested

Test Parameters

7 parameters covered under this service

Parameter Method Ref. NABL Unit
General Parameters — — —
Heavy Metals — — —
Additives — — —
Methyl Mercury — — —
Melamine — — —
Pesticide Residues — — —
Microbiological Examination — — —

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Accreditations & Approvals

NABL accreditation
NABL ISO/IEC 17025:2017
CDSCO accreditation
CDSCO Drug regulator
FSSAI accreditation
FSSAI Food regulator
WHO Prequalified accreditation
WHO Prequalified Bangalore lab
BIS accreditation
BIS IS standards
USFDA accreditation
USFDA Inspected
AYUSH accreditation
AYUSH Ministry registered
APEDA accreditation
APEDA Export approval
ISO accreditation
ISO 9001 / 22000
EIC accreditation
EIC Export Inspection
NABL accreditation
NABL ISO/IEC 17025:2017
CDSCO accreditation
CDSCO Drug regulator
FSSAI accreditation
FSSAI Food regulator
WHO Prequalified accreditation
WHO Prequalified Bangalore lab
BIS accreditation
BIS IS standards
USFDA accreditation
USFDA Inspected
AYUSH accreditation
AYUSH Ministry registered
APEDA accreditation
APEDA Export approval
ISO accreditation
ISO 9001 / 22000
EIC accreditation
EIC Export Inspection

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